Breakfast with eggs and tomatoes


 

Used amounts:

• Recipe:

  • Eggs: 4 pieces
  • Tomato 5 (medium size)
  • Bread As You Wish, Black Pepper:
  • Sweet Red Peppers:
  • Salt as desired

Preparation method:

  • First - peel the tomatoes and cut them into small cubes.
  • Put the tomatoes in a pan, heat them on a medium fire, and wet them with salt, black pepper, and red pepper.
  • Third, we put the mixture on fire until it condenses.
  • Add the mixture, cover it and put it on fire until the eggs mature.

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